Saint John's Eve

Festas Juninas (June Festivals, "festivities that occur in the month of June"), also known as festas de São João, are the annual Brazilian celebrations adapted from European Midsummer that take place in the southern midwinter. These festivities, which were introduced by the Portuguese during the colonial period (1500–1822), are celebrated during the month of June nationwide. The festival is mainly celebrated on the eves of the Catholic solemnities of Saint Anthony, Saint John the Baptist, and Saint Peter. In many cities in the interior of the country these festivals attract millions of tourists and have a significant impact in the local budget. By the number of participants and the sheer magnitude of the celebrations the brazilian june festivals of Saint John are considered to be the largest in the world of such event.

In Quebec, Canada, the celebration of St John's Day was brought to New France by the first French colonists. Great fires were lit at night. According to the Jesuit Relations, the first celebrations of St John's Day in New France took place around 1638 on the banks of the Saint Lawrence River on the evening of June 23, 1636 with a bonfire and five cannon shots. In 1908, Pope Pius X designated John the Baptist as the patron saint of the French-Canadians.

Croats celebrate "Ivanjske krijesove", also called Ivanjdan or Svitnjak in Western Herzegovina and coastal Croatia, is celebrated on June 23 in Croatia.[21] People light large bonfires in honor of Saint John Baptist; the celebration can also be connected to the old Slavic traditions for Kresnik (South Slavic version of Perun) the god of Sun. The locals bring firewood to a designated place and light a bonfire at sunset; young people attempt to jump over as it burns. Rivalries between villages on who makes the bigger bonfire is common, leading to competitions between village folk.[22][23]

Saint John's Eve (Sankthansaften[24]) is celebrated in the same manner in Denmark as the Walpurgis Night is in Sweden. At dusk large bonfires are lit all over the country, typically accompanied by communal singing of Midsommervisen by Holger Drachmann. Atop each bonfire often an effigy of a witch is placed (harking back to the days of witch trials, when real women were burned at the stake). The origin of this custom is a Danish folk belief that Saint John's Eve is also the night of a witches' meeting on the Brocken, the highest peak in the Harz Mountains in central Germany.

Midsummer Eve Bonfire on Skagen Beach (1906), an artistic depiction of the traditional Danish bonfire.

Traditionally, the bonfires were lit to fend off witches, but today - when the witch effigy catches fire - she is said to be "flying away to Brocken" (Danish: "Bloksbjerg"), which can be interpreted as helping the witch on her way. On Saint John's Eve and Saint John's Day, churches arrange Saint John's services and family reunions also occur, which are an occasion for drinking and eating.[25][26]

The feast of St. John the Baptist is one of the quarter days in England. A Christian monk of Lilleshall Abbey, in the 15th century, wrote:

In the worship of St John, men waken at even, and maken three manner of fires: one is clean bones and no wood, and is called a bonfire; another is of clean wood and no bones, and is called a wakefire, for men sitteth and wake by it; the third is made of bones and wood, and is called St John's Fire.[11]

The town of Midsomer Norton, in Somerset, England, is sometimes said to be named after the Feast Day of St John the Baptist, which is also the dedication of the parish church. Wynkyn de Worde (d. 1534) cooked a special soup for the occasion in the manner of his ancestors.[27]

It was the custom in Yorkshire for every family who had come to live in the parish within the last year to put a table outside their house, on St. John's Eve, and place on it bread and cheese and beer and offer this to anyone who passed by. Any of the parish might help themselves and, if the fortunes of the family ran to it, would be invited indoors for a further supper and a festive evening. By this means the newcomers to the parish made many acquaintances and friends, and were helped to see themselves as having a definite place in the local community.[28]

The festival of Golowan in Penzance, Cornwall was created in 1991 to revive the celebration of the Feast of St John. Today it is marked by a torchlit procession, but in the 19th century and earlier the town was the scene of bonfires, burning tar barrels, and homemade fireworks on the principal streets.[29]

Estonians celebrate "Jaaniõhtu" on the eve of the Summer Solstice (June 23) with bonfires. On the islands of Saaremaa and Hiiumaa, old fishing boats may be burnt in the large pyres set ablaze. On Jaaniõhtu, Estonians all around the country will gather with their families, or at larger events to celebrate this important day with singing and dancing, as Estonians have done for centuries. The celebrations that accompany Jaaniõhtu carry on usually through the night, they are the largest and most important of the year, and the traditions are almost identical to Finland and similar to neighbours Latvia and Sweden.

In France, the "Fête de la Saint-Jean" (feast of St John), traditionally celebrated with bonfires (le feu de la Saint-Jean) that are reminiscent of Midsummer's pagan rituals, is a Catholic festivity in celebration of Saint John the Baptist. It takes place on June 24, on Midsummer day (St John's day). Nowadays it is seldom celebrated. In certain French towns, a tall bonfire is built by the inhabitants in order to be lit on St John's Day. In the Vosges region and in the Southern part of Meurthe-et-Moselle, this huge bonfire is named "chavande".

Germany sees a number of Midsummernight festivals around Johannistag (St. John's Day, 24 June).

The eve of St John's feast is associated with bonfire jumping, the love/ marriage divination ritual of Klidonas and with picking wild oregano before dawn. St John is also known by the epithets Riganas (the oregano bearer) and Lampadiaris (the bonfire bearer). The practice of bonfires was widespread as late as the 1970s but nowadays survives as a revived folk performance.[30]

On June 21 Hungarians celebrate "Saint Ivan's Night" (Szentiván-éj) (derived from the Slavic form of John, translated as Jovános, Ivános, Iván in Hungarian). The whole month of June was once called Month of St. Ivan until the 19th century. Setting fires is a folklore tradition this night. Girls jumped over it, while boys watched the spectacle. Most significant among the customs of the summer is lighting the fire of Midsummer Night (szentiváni tűzgyújtás) on the day of St. John (June 24), when the sun follows the highest course, when the nights are the shortest and the days the longest. In the Middle Ages it was primarily an ecclesiastical festivity, but from the 16th century on the sources recall it as a folk custom. The most important episode of the custom is the lighting of the fire.

In some rural parts of Ireland, particularly in the north-west, Bonfire Night is held on St. John's Eve, when bonfires are lit on hilltops.[31] The celebration is also called a "Tine Cnámh", literally Bone Fire. Often lit by the oldest present, the youngest present would throw in a bone as part of the celebrations. As part of some customs after the dancing and celebrations were over, revellers would bring home a spent ember from the fire, this was thrown into a field to bring good fortune in the year to come.[32]

In his poem "The Sisters," published in 1861, Limerick poet Aubrey Thomas de Vere describes "Bonfire Night" or "St. John's Day Eve" in a post-Great-Famine world that still lay in ruins:[33]

At last,
After our home attain'd, we turn'd, and lo!
With festal fires the hills were lit! Thine eve
Saint John, had come once more, and for thy sake
As though but yesterday thy crown were worn,
Amid their ruinous realm uncomforted
The Irish people triumph'd. Gloomy lay
The intermediate space; — thence brightlier burn'd
The circling fires beyond it. 'Lo!' Said I,
Man's life as view'd by Ireland's sons; a vale
With many a pitfall throng'd, and shade, and briar,
Yet overblown by angel-haunted airs,
And by the Light Eternal girdled round.

Irish St. John's Day Eve traditions included: A few days before, children and youth would solicit donations for the bonfires – it was considered bad luck to refuse them. The point of the bonfires was to draw God's blessings on the summer crops. Attendees would leap over the bonfires. Bonfire ashes would be scattered on the crops for good luck. Most troublesome local weeds would be burned in the bonfire to help stave them off. Men would walk through their fields with lit torches and then toss those torches on the bonfire for crop blessing.[34]

People gathering at the bonfires would bring food and drink, with potatoes roasted around the fire. Cattle would be driven through the ashes of the bonfires. At this time of year, St John's Wort and foxgloves would be gathered; the wort was believed to ward off witchcraft and both were used medicinally.[35]

In coastal areas of Ireland, fishermen's boats and nets would be blessed by priests on St John's Eve. A communal salmon dinner was traditionally served on this day in Portballintrae, County Antrim. The sweet milky dish goody was also served,[36] which sometimes would be prepared at the bonfire in a large pot to be served to younger people.[35]

Ballaghkeen, a village in County Wexford, where the church is dedicated to St John the Baptist, holds its Patron day on the first Sunday in July, this Sunday being the closest to the Old Calendar date for St John's Day. In some parts of Ireland, bonfires were lit on the Eve of Saints Peter and Paul (June 28th) instead of St John's Eve. The tradition was known as "Little St John’s Day".[32]

The feast of Saint John the Baptist has been celebrated in Florence from medieval times, with festivals sometimes lasting three days from 21 to 24 June. In medieval Florence, St John's Day was "an occasion for dramatic representations of the Baptist's life and death" and "the feast day was marked by processions, banquets, and plays, culminating in a fireworks show that the entire city attended."[37]

Such celebrations are held nowadays in Cesena from 21 to 24 June also with a special street market. Saint John the Baptist is the patron saint of Genoa, Florence and Turin where a fireworks display takes place during the celebration on the river. In Turin Saint John's cult is also well-established since medieval times when the city stops work for two days and people from the surrounding areas gather to dance around the bonfire in the central square. In Genoa and coastal Liguria it is traditional to light bonfires on the beaches on Saint John's Eve to remember the fires lit to celebrate the arrival of Saint John's relics to Genoa in 1098. Since 1391 on the 24th of June a great procession across Genoa carries the relics to the harbour, where the Archbishop blesses the city, the sea, and those who work on it.

In Jersey most of the former midsummer customs are largely ignored nowadays. The custom known as Les cônes d'la Saint Jean was observed as late as the 1970s - horns or conch shells were blown. Ringing the bachîn (a large brass preserving pan) at midsummer to frighten away evil spirits survived as a custom on some farms until the 1940s and has been revived as a folk performance in the 21st century.

St. John's Fire by Nikolai Astrup, 1912.

In Norway, as elsewhere in Scandinavian countries, this event is celebrated with a communal bonfire. The event is also known as Jonsok, meaning "wake of Saint John".

In Philippines, the festival is a celebration of thanksgiving done in the traditional “basaan” or dousing of water among children and grown-ups on the streets as a way of sharing the blessings. Parade, street dance competition and other activities liven up the annual celebration.[38]

Simon Kozhin. Kupala Night, Divination on the Wreaths (2009).

In Poland the festival is known as 'noc świętojańska' (Christian) or 'Noc Kupały' (Kupala Night) and 'sobótka' (pagan). Traditional folk rituals include groups of young men and women singing ritual songs to each other. The young women may wear crowns fashioned from wild flowers, which are later thrown into a nearby pond or lake. The boys/young men may then swim out to claim one of the crowns. Bonfires (and bonfire jumping) are also part of the proceedings.

There are St John's street parties in many cities, towns and villages, mainly between the evening on the 23rd and the actual St.John's Day on the 24th of June. St John's night in Porto (Festa de São João do Porto) has been described as "one of Europe's liveliest street festivals, yet it is relatively unknown outside" Portugal.[39] The actual Midsummer, St John's day, is celebrated traditionally more in Porto and Braga.

On the island of Puerto Rico, which had been named San Juan Bautista, after the saint, by Christopher Columbus, a night-long celebration, called "La Noche de San Juan" is held. After sunset, people travel to a beach or any accessible body of water (e.g. river, lake or even bathtub) and, at midnight, fall backwards into it three, seven or twelve times. This is done to cleanse the body from bad luck and give good luck for the following year.[40]

The Johnsmas Foy festivities in the Shetland Isles, where the people are still proud of their Nordic roots also take place in the week building up to the 23/24 June. These may also have their origins in the Scandinavian St John's Eve festivities.

The traditional midsummer party in Spain is the celebration in honour of Saint John (Spanish: San Juan, Catalan: Sant Joan, Galician: San Xoán)[41] and takes place on the evening of June 23. This midsummer tradition is especially strong in coastal areas of Spain, like in Galicia, where San Xoán festivals take place all over the region; bonfires are lit and a set of firework displays usually takes place. On the Mediterranean coast, especially in Catalonia and the Valencian Community, the celebration includes bonfires too, along very popular dance parties (verbenas), and there are also traditional special foods for the day, such as Coca de Sant Joan.[42]

There is also a large festival in Ciutadella, Menorca, along with many other different cities and towns all across Spain having their own unique traditions associated with the date.[43] In the city of Alicante, the Bonfires of Saint John are the most important local festival, and take place from 20 to 24 June.

Bonfires are also used in the Basque Country to celebrate San Juan Eguna (the feast of St. John the Baptist), which marks the Basque Summer Solstice. In some towns the celebration is supplemented with more festivities and dances.

In Castile and León it is highlighted the Firewalking Festival of San Pedro Manrique (Soria), where barefoot men cross the live coals of a prepared bonfire.[44]

Dancing around the midsummer pole, Årsnäs in Sweden, 1969.

This holiday is normally referred to as 'midsummers eve' or Midsommar in Sweden. Originally a pre-Christian tradition, the holiday has during history been influenced by Christian traditions and the celebration of Saint John, but not as much as to it changing name, as in neighbouring Norway and Denmark. A central symbol nowadays is the 'midsummer pole', a maypole that is risen on the same day as midsummers eve. The pole is a high wooden pole covered in leaves and flowers. Participants dance around the pole and sing songs. Other traditions include eating pickled herring with fresh potatoes, often the first from the seasons harvest, served with sourcream and chives, and often accompanied by drinking snaps. It is the biggest holiday of the year in Sweden besides Christmas, and with Sweden being a part of the vodka-belt, getting drunk and feasting all the whole day and night is common.

One Swedish midsummer tradition is that girls should pick seven flowers from seven different fields. The flowers should then be put under the pillow during the midsummer eve night. This night is supposedly magic and the girl is then while sleeping supposed to dream of her future husband.

Another tradition common in Sweden is to make midsummer wreaths of flowers.

Historically, this date has been venerated in the practice of Louisiana Voodoo. The famous Voodoo priestess Marie Laveau was said to have held ceremonies on the Bayou St. John, in New Orleans, commemorating St John's Eve.[45] Many New Orleans residents still keep the tradition alive.[46]