Frankies 457 Spuntino

Frankies 457 Spuntino is an Italian restaurant and olive oil company located in Brooklyn, New York established in 2004 by Frank Castronovo and Frank Falcinelli.[1]

Frankies 457 Spuntino
Restaurant information
Established2004
Owner(s)Frank Castronovo
Frank Falcinelli
Food typeItalian cuisine
Street address457 Court St
CityNew York City
CountyBrooklyn
StateNew York
Postal/ZIP Code11231
CountryUnited States
Websitewww.frankiesspuntino.com

According to Laura Shunk of The Village Voice, the restaurant is considered one of the fourteen essential Italian restaurants in Brooklyn and is known as pioneers of the current crostini trend in New York.[2] The chefs were James Beard Foundation Award semi-finalists for Outstanding Restaurateur in 2015.[3]

Frankies 457 Olive Oil

It produces Frankies 457 Extra Virgin Olive Oil made from organically grown olives in Sicily is considered a favorite by locals and chef, Matty Matheson.[4][5]

See also

References

  1. Paolo Lucchesi (2014-12-09). "Meadowood's 12 Days of Christmas, Day Two: Frank Castronovo and Frank Falcinelli of Frankies Spuntino". Inside Scoop SF. Retrieved 2015-09-14.
  2. Shunk, Laura (2015-04-22). "The Fourteen Essential Italian Restaurants in Brooklyn". Village Voice. Retrieved 2015-09-14.
  3. Carly Ledbetter (2015-02-18). "2015 James Beard Award Semifinalists Announced". The Huffington Post. Retrieved 2015-09-14.
  4. Kahlana Barfield (2015-07-13). "I'm Obsessed: Frankies 457 Extra Virgin Olive Oil". InStyle.com. Retrieved 2015-09-14.
  5. The Franks (2014-07-24). "Being Frank: Sicily". MUNCHIES: Food by VICE. Retrieved 2015-09-14.

40.677396°N 73.998083°W / 40.677396; -73.998083

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