Peters's epauletted fruit bat

It was described as a new species in 1852 by German naturalist Wilhelm Peters. Peters collected the holotype in "Tette" in Mozambique during an expedition that occurred from 1842 to 1848.[2]

Individuals have a forearm length ranging from 75–88 mm (3.0–3.5 in) and weigh 56–140 g (2.0–4.9 oz).[3]

It consumes plant matter such as fruit and nectar. For reproduction, the typical litter size is one, though twins are perhaps possible, if very rare. Newborns are altricial at birth, with eyes closed and sparse fur. Newborns weigh around 11 g (0.39 oz). Births likely occur around September, and it has been suggested that females give birth once per year.[3] It has variable roosting behavior. Individuals may roost singly, though may also roost in groups consisting of several hundred individuals.[3]

Peters's epauletted fruit bat is found in Southern Africa, where it has been documented at a range of elevations between 500–2,185 m (1,640–7,169 ft) above sea level. Its range includes the following countries: Angola, Botswana, Democratic Republic of the Congo, Eswatini, Malawi, Mozambique, Namibia, Tanzania, Zambia, and Zimbabwe.[1]

As of 2016, it was evaluated as a least-concern species by the IUCN. It tolerates some human modification of its habitat and is unlikely to be experiencing rapid population decline.[1]