Sindhi pulao

Sindhi pulao is a type of rice pilaf, prepared with mutton, beef, or chicken. It is prepared by Sindhi people in their marriage ceremonies, condolence meetings, and other occasions.[1][2]

Sindhi Pulao

See also

References

  1. Reejhsinghani, Aroona (2004). Essential Sindhi Cookbook. Penguin Books India. p. 237. ISBN 9780143032014. Retrieved 22 August 2015.
  2. Reejhsinghani, Aroona (25 July 2013). The Sindhi Kitchen. ISBN 9789383260171. Retrieved 22 August 2015.
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