夾生飯

Chinese

		half-cooked; not well done	food; cuisine; cooked rice food; cuisine; cooked rice; meal
trad. (夾生飯)		夾生	飯
simp. (夹生饭)		夹生	饭

Pronunciation

Mandarin
(Pinyin): jiāshengfàn, jiáshengfàn

(Zhuyin): ㄐㄧㄚ ˙ㄕㄥㄈㄢˋ, ㄐㄧㄚˊ ˙ㄕㄥㄈㄢˋ
Cantonese (Jyutping): gaap³ saang¹ faan⁶

Mandarin
- (Standard Chinese, standard in Mainland)⁺
  - Pinyin: jiāshengfàn
  - Zhuyin: ㄐㄧㄚ ˙ㄕㄥㄈㄢˋ
  - Gwoyeu Romatzyh: jia.shengfann
  - Tongyong Pinyin: jiashe̊ngfàn
  - IPA ^(key): /t͡ɕjä⁵⁵ ʂɤŋ² fän⁵¹/
- (Standard Chinese, standard in Taiwan; variant in Mainland)⁺
  - Pinyin: jiáshengfàn
  - Zhuyin: ㄐㄧㄚˊ ˙ㄕㄥㄈㄢˋ
  - Gwoyeu Romatzyh: jya.shengfann
  - Tongyong Pinyin: jiáshe̊ngfàn
  - IPA ^(key): /t͡ɕjä³⁵ ʂɤŋ³ fän⁵¹/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: gaap³ saang¹ faan⁶
  - Yale: gaap sāang faahn
  - Cantonese Pinyin: gaap⁸ saang¹ faan⁶
  - Guangdong Romanization: gab³ sang¹ fan⁶
  - IPA ^(key): /käːp̚³ säːŋ⁵⁵ fäːn²²/

Noun

夾生飯

half-cooked rice
(figuratively) half-finished task or half-solved issue, which is difficult to complete or resolve fully because it was not done properly the first time

Derived terms

做夾生飯／做夹生饭

煮夾生飯／煮夹生饭

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