搅和

See also: 攪和

Chinese

For pronunciation and definitions of 搅和 – see 攪和 (“to stir; to mix; to blend; to mingle; to mess up; to spoil”). (This term, 搅和, is the simplified form of 攪和.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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