豬肝

Chinese

		hog; pig; swine	liver
trad. (豬肝)		豬	肝
simp. (猪肝)		猪	肝

Pronunciation

Mandarin
(Pinyin): zhūgān

(Zhuyin): ㄓㄨㄍㄢ
Cantonese
(Guangzhou, Jyutping): zyu¹ gon¹

(Taishan, Wiktionary): zi¹ gon^1*
Hakka (Sixian, PFS): chû-kôn
Min Nan (POJ): ti-koaⁿ / tir-koaⁿ / tu-koaⁿ

Mandarin
- (Standard Chinese)⁺
  - Pinyin: zhūgān
  - Zhuyin: ㄓㄨㄍㄢ
  - Gwoyeu Romatzyh: jugan
  - IPA ^(key): /ʈ͡ʂu⁵⁵ kän⁵⁵/
- (Standard Chinese, erhua-ed)⁺
  - Pinyin: zhūgānr
  - Zhuyin: ㄓㄨㄍㄢㄦ
  - Gwoyeu Romatzyh: jugal
  - IPA ^(key): /ʈ͡ʂu⁵⁵ kɑɻ⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou)⁺
  - Jyutping: zyu¹ gon¹
  - Yale: jyū gōn
  - Cantonese Pinyin: dzy¹ gon¹
  - Guangdong Romanization: ju¹ gon¹
  - IPA ^(key): /t͡ʃyː⁵⁵ kɔːn⁵⁵/
- (Taishanese, Taicheng)
  - Wiktionary: zi¹ gon^1*
  - IPA ^(key): /t͡si³³ kᵘɔn³³⁻³³⁵/
Hakka
- (Sixian, incl. Miaoli and Meinong)
  - Pha̍k-fa-sṳ: chû-kôn
  - Hakka Romanization System: zu´ gon´
  - Hagfa Pinyim: zu¹ gon¹
  - IPA: /t͡su²⁴⁻¹¹ kon²⁴/
Min Nan
- (Hokkien: Xiamen, Zhangzhou, Kaohsiung)
  - Pe̍h-ōe-jī: ti-koaⁿ
  - Tâi-lô: ti-kuann
  - Phofsit Daibuun: di'kvoaf
  - IPA (Xiamen, Zhangzhou): /ti⁴⁴⁻²² kuã⁴⁴/
  - IPA (Kaohsiung): /ti⁴⁴⁻³³ kuã⁴⁴/
- (Hokkien: Quanzhou)
  - Pe̍h-ōe-jī: tir-koaⁿ
  - Tâi-lô: tir-kuann
  - IPA (Quanzhou): /tɯ³³ kuã³³/
- (Hokkien: Taipei)
  - Pe̍h-ōe-jī: tu-koaⁿ
  - Tâi-lô: tu-kuann
  - Phofsit Daibuun: du'kvoaf
  - IPA (Taipei): /tu⁴⁴⁻³³ kuã⁴⁴/

Noun

豬肝

pork liver

Synonyms

(Cantonese) 豬膶／猪𬂀

Derived terms

豬肝色／猪肝色

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