amylose
English
Noun
amylose (countable and uncountable, plural amyloses)
- (biochemistry) The soluble form of starch (the insoluble form being amylopectin) that is a linear polymer of glucose.
Related terms
Translations
Anagrams
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.