mochi
See also: Mochi
English
Noun
mochi (plural mochis or mochi)
- A Japanese rice cake made from glutinous rice.
- 2013, William Shurtleff, Akiko Aoyagi, History of Tofu and Tofu Products (965 CE to 2013), Soyinfo Center (→ISBN), page 1146:
- Many of Japan's most popular confections are dusted with a light coating of sweetened kinako. These confections usually consist of a grain such as mochi (pounded glutinous rice), or steamed, pounded millet filled with […]
- 2013, William Shurtleff, Akiko Aoyagi, History of Tofu and Tofu Products (965 CE to 2013), Soyinfo Center (→ISBN), page 1146:
Translations
rice cake made from glutinous rice
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Further reading
mochi (food) on Wikipedia.Wikipedia
Classical Nahuatl
Italian
Pronunciation
- IPA(key): /ˈmɔ.ki/
- Stress: mòchi
- Hyphenation: mo‧chi
Etymology 1
Plural of moco.
Noun
mochi m pl (invariable)
- (botany) bitter vetch (Vicia ervilia)
- Synonym: girlo (Tuscany)
- (botany) Synonym of cicerchia (“chickling vetch”)
- Synonym: girlo (Tuscany)
Etymology 2
See the etymology of the main entry.
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