stockpot

English

Etymology

stock +‎ pot

Noun

stockpot (plural stockpots)

(cooking) A large pot, such as is used for making stock or for cooking large amounts of soup.

Translations

large pot for cooking soup

Chinese:
Mandarin: 湯鍋 (zh), 汤锅 (zh) (tāngguō), 鍋 (zh), 锅 (zh) (guō)
Finnish: keittopata

Italian: pentolone m, marmitta (it) f
Russian: кастрю́ля (ru) f (kastrjúlja)

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