teriyaki
English
Noun
teriyaki (plural teriyakis)
- A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
- A sweet soy sauce marinade
- Put some teriyaki on it.
Derived terms
Translations
a cooking technique
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a sweet soy sauce marinade
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Indonesian
Pronunciation
- IPA(key): /tɛ.ri.ja.ki/
- Hyphenation: tè‧ri‧ya‧ki
Further reading
- “teriyaki” in Kamus Besar Bahasa Indonesia (KBBI) Daring, Jakarta: Badan Pengembangan dan Pembinaan Bahasa, Kementerian Pendidikan dan Kebudayaan Republik Indonesia, 2016.
Spanish
Pronunciation
- IPA(key): /teɾiˈɟ͡ʝaki/, [t̪eɾiˈʝaki]
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