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This melon based liqueur drink can either be enjoyed as a shooter or a regular drink. It's a drink that tastes sweet, but won't make you sick.
Ingredients
- 1/2 ounce (15 mL) of Midori melon liqueur
- 1/2 ounce (15 mL) of coconut rum
- 1/2 ounce (15 mL) of crème de banane
- 1/2 ounce (15 mL) of pineapple juice
- 1 1/2 ounces (45 mL) of whipping cream
- Ice cubes
Steps
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1Put several ice cubes in a cocktail shaker.
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2Pour the melon liqueur, crème de banane, rum, and pineapple juice into the shaker.Advertisement
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3Spray the whipped cream into the shaker.
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4Place the lid on and shake well so that everything is mixed and chilled thoroughly.
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5Strain the contents into an old fashioned glass.
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6Take the shot or use more amounts of the ingredients to make a full drink.
Things You'll Need
- Old fashioned glass or large shot glass
- Cocktail shaker
-Step-13.webp)
References
- http://www.drinksmixer.com/drink528.html – research source
About This Article
To make a Scooby Snack drink, start by putting a few ice cubes in a cocktail shaker. Then, add 1/2 ounce each of Midori melon liqueur, coconut rum, crème de banane, and pineapple juice. Next, add 1 shot of whipped cream to the shaker, place the lid on it, and shake everything together. Finally, strain the drink into a glass and serve. To learn how to choose the right glass to serve a Scooby Snack drink in, scroll down!
