How to Rescue Overcooked Lasagna

Whoops! You left your lasagna in the oven for a little too long—is there any way to save it? You've come to the right article. We'll walk you through everything you need to do to rescue your overcooked lasagna, so you can chow down in no time.

Ingredients

  • 250ml/ 8 fl oz milk, stock or water
1

Remove the lasagna from the oven.

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    Place it on the counter or another flat surface.
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2

Pour the liquid of choice over the lasagna.

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    Pour directly into the baking dish.
3

Cover the baking dish.

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    Aluminum foil or a spare lid will work well.
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4

Return it to the oven and bake it briefly.

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    Keep baking until all of the liquid is absorbed.
5

Remove from the oven.

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    The lasagna should be soft and edible.
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6

Prepare the lasagna for serving.

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    Feel free to spruce it up with freshly chopped herbs. You can also add an extra sprinkling of freshly grated cheese.

Community Q&A

  • Question
    My Crockpot lasagna is too dry and doesn't have much flavor. Any way to fix it?
    Community Answer
    Community Answer
    You can add more tomato sauce or wet ingredients, and salt, and pepper to add moisture and flavor.
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Things You'll Need

  • Lasagna
  • Jug for water (optional)

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About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has been viewed 63,762 times.
108 votes - 81%
Co-authors: 2
Updated: June 7, 2022
Views: 63,762
Categories: Lasagna
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