Department of Amazonas, Peru

Hot springs in the Rupa Rupa Region

The Utkupampa valley which is born in the high jalcas of the Chachapoyas Province and which runs from southeast to northwest to mix with the waters of the Marañón River, forms the immense plain of Bagua. This plain has a warm climate, which temperature can reach a maximum of 40 °C, being the minimum one 21 °C.

Like in the whole high jungle region of Peru –head of mountain-, its water regimen is irregular and sometimes without rains.

Some of the important places inside this route are the touristic corridor of the Utkupampa and the lake Pumaqucha.

The natives of the region received in a jubilant and cordial way the first Spanish who came into Amazonas. They knew about their arrival in Peru by the news that they had received from Cajamarca.

Those people had told Francisco Pizarro that Chachapoyas was an excellent agricultural region where the people possessed a lot of gold and silver. The conquistador did not lose time and formed an expedition of 20 men, putting captain Alonso de Alvarado in charge of it, with the express order to found a Christian city at Chachapoyas.

The chroniclers say that, when the Spanish arrived to the region, the Chachapoyas people gave big parties in their honor and gave them many rich gifts willingly, also numerous examples of appreciation, including showing some interest to become Christians.

Pizarro decided to send a second expedition, this time with instructions to take possession of the zone, delivering Alvarado a provision so he would be able to found the city of San Juan de la Frontera de los Chachapoyas.

But this time Pizarro's envoy met the bellicose resistance of a curaca called Huamán, whom they had to defeat before coming to their destination, where they founded the mentioned city on September 5, 1538.

Alvarado had chosen a place called Jalca, which apparently did not have the demanded conditions. This was the reason why the location of the flaming city was changed several times.

According to the papers of the epoch, the last time that a change was made was in 1544, but it is unknown when the city was established in its current place.

The same day of Chachapoyas' foundation, the members of the first cabildo were elected, turning out to be designated the councillors Gómez de Alvarado, Alonso de Chávez, Gonzalo de Trujillo, Gonzalo de Guzmán, Luis Valera (father of the chronicler Blas Valera), Pedro Romero, Bernardino de Anaya and Francisco de Fuentes.

According to the Spanish custom, the layout of the city was made by means of rectilinear design streets.

St. Turibius de Mongrovejo

A few years after its foundation, the prosperity of the region began to demonstrate itself in magnificent constructions in the city of Chachapoyas, with big courts, wide lounges and architectural characteristics adapted to the zone.

The colonial aspect of Chachapoyas stays almost intact until now, and it is one of the most attractive characteristics of this old city.

A refined religious feeling was one of the characteristics that distinguished the settlers of this region during the colonial period. In the same year of the foundation of Chachapoyas, the first church was built. Its first priest was Hernando Gutiérrez Palacios. Later the churches of Santa Ana, San Lázaro and Señor de Burgos were built.

Three religious convents were also established: San Francisco, La Merced and that of the betlehemitas. The majority of the persons who settled in Chachapoyas from the time of its foundation were people with nobility, but poor. They were living in a modest and worthily way and they devoted themselves to agriculture and mining. Many settlers achieved a loose economic position, keeping, nevertheless, the austerity of the customs that was one of the highlight points of Chachapoyas' social life.

With time the settlers were spreading to other zones of the region, such as Luya, city that was established in 1569 by the governor Lope García de Castro, ratified later in its administrative organization by the viceroy Francisco de Toledo.

There it bloomed an agriculture of varied production and the upbringing of dairy, sheep and equine cattle.

In one of his pastoral visits, Saint Toribio de Mogrovejo visited the principal populations of this department in this epoch.

The inhabitants of Chachapoyas became involved in the movement for independence. In April 1821, helping the action of San Martin's liberating army, they ignored the Spanish authorities, exiling the subdelegate Francisco Baquedano and the bishop of Maynas Hipólito Sánchez, who were fighting openly against independence.

Noted patriots born in Amazonas include:

• Mariano Aguilar
• Manuel Rodríguez
• Luis Zagaceta
• Lucero Villacorta
• Juan Reina
• José Fabián Rodríguez
• Dionisio Hernández

The military chief of Moyobamba, colonel José Matos, organized an army of 600 men, who confronted the patriots on June 6, 1821, in Higos Urco pampa. Although the latter lacked training, military knowledge or discipline, they faced the realistas determined to give their lives in defense of the proclaimed freedom. Matea Rimachi was an Amazonas woman renowned as a heroine of Higos Urco.

Toribio Rodríguez de Mendoza, a professor, politician, philosopher and jurist, was one of the most important patriot leaders of the Amazonas. He signed the record of national independence in Lima. He was the rector of the Convictorio de San Carlos, member of the Sociedad Amantes del País (Lovers of the Country Society), founder and collaborator of the newspaper Mercurio Peruano, deputy of the Spanish Parliament and congressman of the first Constituent Congress, in which the majority of its members were his disciples.

The department of Amazonas was created by a law issued by the government of the marshal Agustín Gamarra, promulgated on November 21, 1832. The initiative belonged to two illustrious children of Chachapoyas: Modesto de la Vega and José Braulio de Camporredondo. Camporredondo was in charge of the presidency of the republic, in absence of the marshall Gamarra.

The same law contained a series of norms to promote the economic development of the new Hindu network including exonerations of rights in its commerce with Ecuador or Brazil. In accordance with this law, the regions of Pataz, Chachapoyas and Maynas will stay inside the limits of the Amazonas Region.

President Don Manuel Prado

Salaverry tried futilely to annul the creation of this department that, later, according to diverse demarcating dispositions was diminishing in its area. Most of its territory was dismembered in 1866, when the department of Loreto was created.

The creation of its current provinces was realized in the following dates:

• On February 12, 1821, Chachapoyas.
• On February 5, 1861, Luya.
• On December 26, 1870, Bongará.
• On October 31, 1932, Rodríguez de Mendoza.
• On September 1, 1941, Bagua.
• On May 18, 1984, Condorcanqui.
• On May 30, 1984, Utcubamba.

The colonial splendour of Chachapoyas, almost a complete city, was disappearing during the Republic because it had been imposed in the country new means of transport that were turning it in a cloistered and outlying city from the rest of the country.

Chachapoyas remained this way during more than one century in the Republic. Without highways of access, the route had to be done on horse, in long and painful caravans from the coast, or by the rivers from the region of the east. Such situation continue until 1960, date in which the highway arrived to Chachapoyas, although it had been already preceded by air transport.

Later, during the last government of the doctor Manuel Prado, there was constructed and inaugurated the highway that joins Chachapoyas with the big route of penetration Olmos-Marañon. With this, Amazonas was put in direct communication with Lima and the rest of the Republic.

The department of Amazonas possesses a great past that is still precariously evaluated and spread. On its borders, there are fabulous archaeological testimonies like Cuélap, the most extensive monument of the Peruvian ancestral past. Cuélap was the main city of the Chachapoyas culture in their peak years.

When the Spanish arrived in Peru in the 16th century, the Chachapoya were among the many nations incorporated into the Inca Empire. Their incorporation to the Inca Empire had not been easy, due to the sprouts of resistance that the chachapoyas offered repeatedly to the Inca's troops.

The chronicler Pedro Cieza de León offers some notes about the Chachapoyas:

"They are the whitest and most handsome of all the people that I have seen in Indies, and their wives were so beautiful that because of their gentleness, many of them deserved to be the Incas' wives and to also be taken to the Sun Temple (...) The women and their husbands always dressed in woolen clothes and in their heads they wear their llautos, which are a sign they wear to be known everywhere."

Cieza adds that, after the annexation to the Inca Empire, the Chachapoya apparently adopted the customs imposed by the people from the department of Cuzco.

The meaning of the word chachapoya is unknown. If it is in the Quechua language, it may have been derived from sacha-p-collas, meaning the "colla people who live in the woods" (sacha = wild p = of the colla = nation in which Aimara is spoken).

The Chachapoya territory was very extensive. It included the triangular space that is shaped by the confluence of the Marañón and Utcubamba rivers in the zone of Bagua, up to the basin of the Abiseo river. In this place are the Chachapoya's ruins of Pajatén. To the south, their territory extended to the Chontayacu river. That was beyond the current border of Amazonas. The center of the Chachapoyas culture was the basin of the Utcubamba river.

this territory has been defined by the remains of structures in the distinctive Chachapoya architectural style. Garcilazo de la Vega records that the Chachapoyas' territory was so extensive that,

"We could easily call it a kingdom because it has more than fifty leagues long per twenty leagues wide, without counting the way up to Muyupampa, thirty leagues long more (...)"

(The league was a measurement that covered about 5 kilometers.)

The area of the Chachapoyas corresponds to a region that was part of a mountain range and covered by dense tropical woods. It was named as the Amazonian Andes, to replace the former "mountain region".

As fast as the population was growing, the forests of the Amazonian Andes were felled in order to extend the agricultural area. This resulted in destruction of the rain forest and desertification, since the climate and rain combined to make a soil of low fertility. Many plants could not be cultivated here, but deforestation exposed the land to aridity. Soil erosion has taken place in areas that became deforested. In the 21st century, the Amazonian Andes resemble the barren scenery of the Andean moorlands.

The Amazonian Andes are constituted by the oriental flank of the Andes, covered originally by a dense Amazon vegetation. It spread from the cordillera spurs until reaching surprising altitudes where the forests have not been felled, in certain cases exceeding the 3 500 m.

The Amazonian Andes have a height range of 2 to 3,000 meters of altitude, where the Chachapoya could develop their settlements. The numerous architectural remains show they were well established here.

The Amazonas Region has a millennial history. There are some testimonies exhibited on rocky walls dated from the most remote times. Such is the case of the rock paintings of Chiñuña-Yamón and Limones-Calpón in the province of Utcubamba. A part of these haughty pictorial samples was made by people that had a hunting economy. These people perhaps left their trace 6 or 7 thousand years ago. At the times in which the formation of Peruvian civilization was consolidated, it appeared a type of ceramics mainly identified in Bagua.

From the Chachapoyas culture, there are innumerable architectural remains, such as Cuélap, Congón (place that was re-baptized by the name of Vilaya), Olán, Purunllaqta (place that was re-baptized by the name of Monte Peruvia), Pajatén, etc. All these expressions of architecture show a model that allows to identify them like if they are related to each other. What has not been established yet is the age of these architectural remains, neither which one would be the most ancient and which one the last in the cultural development of the chachapoyas.

Some of the archaeological testimonies that talk about the cultural splendour reached by the Chachapoyas in pre-Inca times are fantastic. These principally refer to two forms of grave and one wall painting.

These are some of the most important archeological sites found in the Amazonas Region:

• • Sarcophagi of Carajía
  • Revash's mausoleums
  • Tunnels of San Antonio
  • Kuelap

According to the 2007 Peru Census, the language learnt first by most of the residents was Spanish (84.90%). The following table shows the results concerning the language learnt first in the Amazonas Region by province:[2]

The majority of the population is Mestizo. Among others the region is populated by Aguaruna and Huambisa people. [3]

In 2017, 83.4% (326,784) of the population is literate and 16.6% (65,235) of the population is illiterate. [3]

Some of the dances most representative of the Department of Amazonas are:

• The Chumaichada
• Huanca (dance)
• The Danzantes de Levanto (Levanto's Dancers)
• Carnaval en Amazonas (Carnival in Amazonas)

Religiousness is an outstanding note in the most of these towns and they demonstrate it through the enthusiasm and withdrawal that they put into these celebrations. But, faithful to their tradition, their religious beliefs are mixed with fantastic apparitions and there is almost always a cave in them.

There are three Virgins who are famous:

• Virgen de Belén (Virgin of Bethlehem) in Chachapoyas.
• Virgen de Sonche (Virgin of Sonche)
• Virgen de Levanto (Virgin of Levanto)

Well, there is no one who does not believe the story that said that the three Virgins were found in a cave to which a young shepherd was mysteriously attracted. And when the Virgin of Levanto goes to Chachapoyas "her sisters" go to the outer parts of the town for "receiving her".

The venerated image of Santa Lucía (Saint Lucy) was also found by a girl in a cave. Cristo de Bagazán (Christ of Bagazán), who is venerated in Rioja, was also found by a stockbreeder who was looking for a lost ox. Near Almirante, he heard a voice that was calling him by his name from the interior of a cave, in which he found a Christ image that told him: "take me".

In days of long drought, Cristo de la Contradicción (the Christ of Contradiction) disappears from the chapel of the cemetery of Chachapoyas and he is "discovered" when it begins to rain, beginning then big celebrations up to the time of taking him to his place again.

Corpus Christi, Holy Week, the Assumption, Dia de los Difuntos (Day of the death), and Christmas are classic dates in the calendar of this department. In Christmas Days there are groups of little shepherds that walk around the streets singing and dancing in front of the cribs. With the same splendour, the patronal feasts are celebrated in all the towns.

One of the most well-known and traditional celebrations is known as:

• Los pastorcillos de Navidad (Christmas's little shepherds)

Some of the most well-known and delicious typical dishes of this region are the following:

• Tamalitos
• Cazuela
• Carne arrollada (rolled beef)
• Purtumute
• Humitas de choclo (sweet tamale made of corn)
• Chipasmute
• Plátanos rellenos (stuffed bananas)

^* It only considers the area of the agricultural units that have worked lands.

From the total of agricultural lands (9750.34 km²), only 16,4% includes the agricultural area and 83,6% includes the non-agricultural area.

^* It only considers the area of the agricultural units that have worked lands.

Agricultural units with 0.5 km² (0.19 sq mi) and more only represent 4.4% of the whole department, but concentrate 61.8% of the agricultural surface.

Rice is the main transitory cultivation of the department. It brings together 18.5% of the agricultural surface with transitory cultivations (129.42 km²). Dry yellow maize with 125.08 km² (48.29 sq mi) (17.9%) is the second important one.

Coffee concentrates 66.4% of the agricultural area with permanent cultivations (198.19 km²), followed by Theobroma cacao (cocoa bean) with 31.21 km² (12.05 sq mi) (10,5%).

Cattle is the most important one in the department. It is raised in 21,857 AU (Agricultural units) with a population of 139,267 head of cattle. Pigs are the second one with 34,421 head, distributed in 14,573 AU.

Several institutions are linked with the Amazon region in Peru and help its economic and social development and preservation. These include the following:

• Asociación Interétnica de Desarrollo de la Selva (AIDESEP) – Interethnic Association for the Rainforest Development
• Centro Amazónico de Antropología y Aplicación Práctica (CAAAP) – Amazon Center of Anthropology and Practical Application
• Instituto Lingüístico de Verano – Linguistic Summer Institute

• Blas Valera
• Toribio Rodríguez de Mendoza
• Manuel Antonio Mesones Muro
• José del Carmen Marín