Ginza Kojyu
Ginza Kojyu (also known as Ginza Koju) (銀座小十, Ginza Kojū) is a Michelin 2-star kaiseki restaurant in Ginza, Chūō, Tokyo, Japan. It is owned and operated by chef Toru Okuda.[1] It is a personal favorite of chef, David Kinch.[2][3]
Ginza Kojyu | |
---|---|
Restaurant information | |
Owner(s) | Toru Okuda |
Head chef | Toru Okuda |
Food type | Sushi |
Rating | (Michelin Guide) |
Street address | Carioca building 4F 5-4-8 |
City | Ginza, Chūō, Tokyo |
Postal/ZIP Code | 104-0061 |
Country | Japan |
Reservations | Required |
Website | www |
References
- McCabe, Christine (2014-11-29). "Aman Tokyo, the first Aman city retreat, opens in December". The Australian. Retrieved 2015-04-05.
- Brennan, Emily (5 November 2013). "Tasting Tokyo With a Chef's Notes". New York Times. Retrieved 2015-04-05.
- "Tokyo Tops Paris With More Michelin Stars and Better Food". Bloomberg Business. 2013-05-14. Retrieved 2015-04-05.
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