Kau Kee Restaurant
Kau Kee Restaurant (Chinese: 九記牛腩) is a noodle restaurant in Hong Kong. Its speciality is beef brisket soup with noodles.[1] On his website, the television food personality Andrew Zimmern has noted, "If I had only one meal in all of Hong Kong, it would be at Kau Kee."[2] Writer Mark Rozzo described Kau Kee as "the noodle shop with perhaps the biggest cult following in the world."[3]
Kau Kee Restaurant (九記牛腩) | |
---|---|
Restaurant information | |
Food type | Chinese: beef brisket soup noodles |
Street address | 21 Gough Street, Sheung Wan |
City | Hong Kong |
Country | China |
References
- Leung Hayes, Janice. "Classic Hong Kong restaurants: Kau Kee, Central". South China Morning Post. South China Morning Post Publishers Ltd. Retrieved 10 August 2015.
- "Kau Kee". 19 March 2013.
- "Hong Kong Foodie". November 2012.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.