Pine Street Market

Pine Street Market is a food hall in the United Carriage and Baggage Transfer Building in the Old Town Chinatown neighborhood of Portland, Oregon, curated by Feast Portland co-founder Mike Thelin.[1] The building's renovation cost $5 million.[2] The market opened in April 2016.[3]

Pine Street Market
The building's exterior in 2017
General information
LocationOld Town Chinatown
Town or cityPortland, Oregon
CountryUnited States
Coordinates45.52145°N 122.67234°W / 45.52145; -122.67234
Opened2016

Tenants

Tenants in the 10,000-square-foot (930 m2) space have included:[4]

See also

References

  1. Russell, Michael (August 31, 2015). "Portland food hall named one of America's 'most anticipated'". The Oregonian. Archived from the original on September 2, 2015. Retrieved August 31, 2015.
  2. Brooks, Karen (January 14, 2015). "Inside Portland's First Food Hall, Pine Street Market". Portland Monthly. Archived from the original on September 10, 2015. Retrieved September 4, 2015.
  3. Bakall, Samantha (April 13, 2016). "Portland's top food events of the week". The Oregonian. Archived from the original on 2016-04-21. Retrieved 2016-04-15.
  4. Bakall, Samantha (April 8, 2016). "First look: Pine Street Market, downtown Portland's new food hall". The Oregonian. Archived from the original on April 12, 2016. Retrieved April 11, 2016.
  5. Jackson-Glidden, Brooke (2021-06-08). "The Portland Outposts of Japanese Ramen Chain Marukin Are Now Known as Kinboshi Ramen". Eater Portland. Archived from the original on 2021-06-27. Retrieved 2021-06-27.
  6. Wong, Janey (2021-01-27). "A Guide to Portland's Bar, Restaurant, and Food Cart Openings". Eater Portland. Archived from the original on 2021-04-29. Retrieved 2023-08-10.
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