Starmaya coffee

Starmaya is an F1 hybrid coffee tree that can be propagated by seed rather than through somatic embryogenesis (SE). It was propagated from a parent plant that is male-sterile. This facilitates controlled pollination because breeders do not have to manually castrate each individual flower of the autogamous coffee tree.[1][2][3][4][5][6]

Starmaya Coffee
GenusCoffea
Speciesarabica
Hybrid parentageCIR-SM01 x Marsellesa
BreederCIRAD
OriginNicaragua
Coffee Variety Information
StatureDwarf
Leaf Tip ColorGreen
Bean SizeLarge
Quality PotentialVery Good
Yield PotentialHigh
Coffee Leaf RustResistant
Coffee Berry Disease (CBD)Unknown
NematodesUnknown
WCR Variety Catalog: Starmaya

The Starmaya tree was found to have a high fruit yield potential, resistance to coffee leaf rust, and the potential (when grown at higher altitudes) to produce a beverage of very good quality. It was also found to be effectively propagated in a seed garden. Starmaya is the first F1 hybrid coffee tree effectively propagated by seed garden, proving a cheaper and easier method of F1 hybrid propagation than the more expensive and technically difficult SE method.[1]

Starmaya coffee is being registered for intellectual property rights protection through the International Union for the Protection of New Varieties of Plants (UPOV).[7]

Coffee breeding and male-sterility

There can be dozens of individual flowers on each branch of the coffee tree.

Coffee is an autogamous plant, which means it can self-pollinate and thus breed with itself.[8] For breeders, this presents a challenge when trying to control pollination. To overcome this challenge, breeders must castrate each flower by hand (there can be dozens of flowers per branch of a coffee tree). After collecting specific pollen from pollen-donor trees, breeders manually pollinate the castrated flowers by brushing pollen onto the female parts (the pistil). Plant breeding techniques that overcome this difficulty will help democratize the production and use of more specialized, purpose-developed cultivars and varieties by making the breeding process less technically difficult and less costly.[1]

Breeding self-pollinating plants by leveraging male-sterile parents is routinely done in other cash crops to produce F1 hybrids.[9] However, Starmaya represents the first known use of male-sterility in producing F1 hybrids of coffee trees.[1]

Male-sterile parents for breeding is a central aspect to utilizing seed gardens for propagating F1 hybrids of self-pollinating species. However, when breeding occurs in the field (in situ), care must still be taken to avoid pollination from nearby trees that are not part of the program. The design and ultimate setup of the seed garden can help reduce alien pollination through the use of isolation distances, insect (pollinator) control, etc.[10][1]

History

Development of Starmaya

Starmaya Cupping Scores
Aroma7.63
Flavor7.63
Aftertaste7.63
Acidity7.5
Body7.5
Uniformity10
Clean cup10
Balance7.63
Sweetness8.88
General impression7.63
Final score82.5
Source:
Georget et al. — 2019

In 2001, a team of researchers from the French Agricultural Research Centre for International Development (CIRAD) noticed a tall-growing natural mutant of Coffea arabica called CIR-SM01 that did not produce any pollen (male-sterile).[1] Male-sterile plants can be used as mother plants in breeding programs because breeders do not have to remove the male parts of the flower.[11] Researchers verified the stability of the mutation causing male-sterility by cloning CIR-SM01 using somatic embryogenesis. They also verified that the mutation is a recessive trait, meaning both parents must have the trait in order for it to be expressed in offspring (this means that Starmaya is not a male-sterile plant, even though one of its parent plants is).[1]

CIR-SM01 was then crossed with four different dwarf-type cultivars (Caturra red, Catuai 44, IAPAR59, and Marsellesa) used as pollen donors to test the possibility of producing F1 hybrid seeds.[1] The researchers found that the cross between CIR-SM01 and Marsellesa (a variety also developed by CIRAD[3]), which was eventually named Starmaya yielded 30% more green beans than the parent Marsellesa, with good beverage quality and also resistance to coffee leaf rust.

Cup quality

Beverage quality in the specialty coffee industry is determined by a protocol generally called cupping. This process evaluates a coffee on several different sensory descriptors including fragrance, flavor, aftertaste, acidity, body, balance, etc., rating each on a scale of 0–100.[12] Any coffee rated 80 or above is considered specialty coffee. In the study, Starmaya received an overall rating of 82.5 compared to 83.13 for the parent plant Marsellesa and 82.9 for a control plant Caturra red.[1]

Rust resistance

Coffee leaf rust is the most economically important diseases of coffee, worldwide.[13][14] The most effective and durable strategy against CLR is the use of resistant cultivars.[15][16] And while Starmaya was a proof of concept for mass production of F1 hybrid seeds, the researchers also evaluated its ability to resist rust infection.[1]

One of the parent plants used in the study, Marsellesa, was observed in the field to be 1% susceptible to rust and the Starmaya plant was observed to be 8% susceptible.[1] The researchers believe that Starmaya's resistance can be improved by first increasing the genetic fixedness (predictability of trait inheritance by progeny, i.e., a "fixed-line"[17]) of Marsellesa. The high levels of rust incidence in Starmaya for this study were also partially attributed to alien pollination during the initial breeding trial.[1]

Seed Garden

The seed garden was set up using CIR-SM01 as the male-sterile parent, or pollen receiver and Marsellesa as the intended pollen donor at a rate of 1:4 (receiver:donor). The planting density of the plot was 2 meters between rows and 1.5 meters between plants within the same row. This density allows for 4,000 trees per hectare. This configuration established efficient, natural pollination.[18]

Seeds derived from the seed garden were successfully cultivated as F1 Hybrids, demonstrating that a seed garden is capable of producing F1 hybrids of this form at roughly half the cost of somatic embryogenesis.[19][Note 1] It is estimated that a seed garden could effectively produce a half-million F1 hybrid seeds per hectare, per year.

The democratization of use of F1 hybrids becomes more realistic with the reduced cost and technical difficulties of using a seed garden to propagate F1 hybrids.[1][18]

See also

Notes

  1. Not only is the process of somatic embryogenesis expensive for breeders, but the resultant plant stock is more expensive for producers (breeders pass on the cost). The added cost can be US$0.50 - $0.60 per tree which could mean $2,500 - $3,000 per hectare in extra costs to use F1 hybrids produced with SE.

References

  1. Georget, Frédéric; Marie, Lison; Alpizar, Edgardo; Courtel, Philippe; Bordeaux, Mélanie; Hidalgo, Jose Martin; Marraccini, Pierre; Breitler, Jean-christophe; Déchamp, Eveline; Poncon, Clément; Etienne, Hervé; Bertrand, Benoit (2019-10-22). "Starmaya: The First Arabica F1 Coffee Hybrid Produced Using Genetic male-sterility". Frontiers in Plant Science. 10: 1344. doi:10.3389/fpls.2019.01344. ISSN 1664-462X. PMC 6818232. PMID 31695719.
  2. "Starmaya—the future of coffee?". worldcoffeeresearch.org. Retrieved 2021-04-14.
  3. Cirad. "Arabica coffee: Starmaya, a hybrid variety available in seed form for the first time - CIRAD". www.cirad.fr. Retrieved 2021-04-14.
  4. "CIRAD Says Potentially Revolutionary F1 Arabica Hybrid Starmaya is Now in Seed Form". Daily Coffee News by Roast Magazine. 2019-12-20. Retrieved 2021-04-14.
  5. Alej; Hern, ra Muñoz; ez (2017-10-23). "Starmaya: Could This F1 Hybrid Be The Ideal Coffee Variety?". Perfect Daily Grind. Retrieved 2021-04-14.
  6. "Seed Money: coffee plant hybrids to reap big returns for farmers – Ecom SMS". Retrieved 2021-04-22.
  7. "Arabica Coffee Varieties | Starmaya". varieties.worldcoffeeresearch.org. Retrieved 2021-05-02.
  8. Geleta, Mulatu; Herrera, Isabel; Monzón, Arnulfo; Bryngelsson, Tomas (2012). "Genetic Diversity of Arabica Coffee ( Coffea arabica L.) in Nicaragua as Estimated by Simple Sequence Repeat Markers". The Scientific World Journal. 2012: 939820. doi:10.1100/2012/939820. ISSN 1537-744X. PMC 3373144. PMID 22701376.
  9. Budar, Françoise; Pelletier, Georges (June 2001). "male-sterility in plants: occurrence, determinism, significance and use". Comptes Rendus de l'Académie des Sciences, Série III. 324 (6): 543–550. doi:10.1016/S0764-4469(01)01324-5. PMID 11455877.
  10. McCormack, Jeff (2004). "Isolation Distances for Seed Crops: Principles and Practices": 21. {{cite journal}}: Cite journal requires |journal= (help)
  11. Cirad. "Arabica coffee: Starmaya, a hybrid variety available in seed form for the first time - CIRAD". www.cirad.fr. Retrieved 2021-04-16.
  12. "Protocols & Best Practices". Specialty Coffee Association. Retrieved 2021-04-16.
  13. Boudrot, Audrey; Pico, Jimmy; Merle, Isabelle; Granados, Eduardo; Vílchez, Sergio; Tixier, Philippe; Filho, Elías de Melo Virginio; Casanoves, Fernando; Tapia, Ana; Allinne, Clémentine; Rice, Robert A.; Avelino, Jacques (June 2016). "Shade Effects on the Dispersal of Airborne Hemileia vastatrix Uredospores". Phytopathology. 106 (6): 572–580. doi:10.1094/PHYTO-02-15-0058-R. ISSN 0031-949X. PMID 26828230.
  14. Pereira, Dyanna R; Nadaleti, Denis HS; Rodrigues, Eduardo C; Silva, Ackson D; Malta, Marcelo R; Carvalho, Samuel P; Carvalho, Gladyston R (May 2021). "Genetic and chemical control of coffee rust (Hemileia vastatrix Berk et Br.): impacts on coffee (Coffea arabica L.) quality". Journal of the Science of Food and Agriculture. 101 (7): 2836–2845. Bibcode:2021JSFA..101.2836P. doi:10.1002/jsfa.10914. ISSN 0022-5142. PMID 33135174. S2CID 226234213. Retrieved 2021-05-01.
  15. Talhinhas, Pedro; Batista, Dora; Diniz, Inês; Vieira, Ana; Silva, Diogo N.; Loureiro, Andreia; Tavares, Sílvia; Pereira, Ana Paula; Azinheira, Helena G.; Guerra-Guimarães, Leonor; Várzea, Vítor; Silva, Maria do Céu (October 2017). "The coffee leaf rust pathogen Hemileia vastatrix : one and a half centuries around the tropics: Coffee leaf rust caused by Hemileia vastatrix". Molecular Plant Pathology. 18 (8): 1039–1051. doi:10.1111/mpp.12512. ISSN 1464-6722. PMC 6638270. PMID 27885775.
  16. Talhinhas, Pedro; Batista, Dora; Diniz, Inês; Vieira, Ana; Silva, Diogo N.; Loureiro, Andreia; Tavares, Sílvia; Pereira, Ana Paula; Azinheira, Helena G.; Guerra-Guimarães, Leonor; Várzea, Vítor; Silva, Maria do Céu (October 2017). "The coffee leaf rust pathogen Hemileia vastatrix: one and a half centuries around the tropics: Coffee leaf rust caused by Hemileia vastatrix". Molecular Plant Pathology. 18 (8): 1039–1051. doi:10.1111/mpp.12512. ISSN 1464-6722. PMC 6638270. PMID 27885775.
  17. "Breeding Management System | Integrated Breeding Platform | Plant Breeding Software". bmspro.io. Retrieved 2021-04-16.
  18. Georget, Frédéric; Alpizar, Edgardo; Courtel, Philippe; Hidalgo, Martin; Dechamp, Eviline; Poncon, C; Etienne, H; Bertrand, B. "Development of a Male Sterility Based Reproductive System to Ensure a Cost Effective and Massive Propagation of New Outstanding F1 Arabica Hybrids by Seed": 4. {{cite journal}}: Cite journal requires |journal= (help)
  19. Bertrand, B.; Alpizar, E.; Lara, L.; SantaCreo, R.; Hidalgo, M.; Quijano, J. M.; Montagnon, C.; Georget, F.; Etienne, H. (September 2011). "Performance of Coffea arabica F1 hybrids in agroforestry and full-sun cropping systems in comparison with American pure line cultivars". Euphytica. 181 (2): 147–158. doi:10.1007/s10681-011-0372-7. ISSN 0014-2336.
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