Tigrayans

Yohannis IV of Mekelle, emperor of the Ethiopian Empire (r. 1871–89)

The majority of Tigrayans trace their origin to early Semitic-speaking peoples whose presence in the region dates back to at least 2000 BC, based on linguistic evidence (and known from the 9th century BC from inscriptions).[6]^: 57

The King Ezana's Stela in Axum, Tigray Region

The Obelisk of Axum in Axum, Tigray region

A variant of the term Tigray, first appears in a 10th-century gloss to Cosmas Indicopleustes Indicopleustes, i.e. after the Aksumite period; according to this source one of the groups of the region were the "Tigrētai" and the "Agazē" (i.e. the Agʿazi) the latter being the Aksumites.[7] The toponym Tigray is probably originally ethnic, the "Tigrētai" then meant "the tribes near Adulis". These are believed to be the ancient people from whom the present-day Tigray, the Eritrean tribes Tigre and Tigrinya are descended from. There is no indication that the term Tigray could be explained through Ge'ez gäzärä ("subdue"), with the meaning "the submitted" (in supposed contrast to the "free" Agaziyan linked with the rulers of Aksum).

A Portuguese map from the 1660 shows Medri Bahri consisting of the three highland provinces of Eritrea and distinct from Ethiopia.[8] That 16th century also marked the arrival of the Ottomans, who began making inroads in the Red Sea area.[9] Bruce noted "They next passed the Mareb, which is the boundary between Tigre and the Baharnagash".[10]^{: 229, 230}[10]^: 171[10]^: 128

By the beginning of the 19th century Henry Salt (Egyptologist), who travelled in the interior of Ethiopia, divided the Ethiopian region, like James Bruce into three distinct and independent states.[11][12] These three great divisions (based arbitrarily on Language) are Tigre, Amhara, and the province of Shoa.[11] Henry considered Tigre as the more powerful state of the three; a circumstance arising from the natural strength of the country, the warlike disposition of its inhabitants, and its vicinity to the sea coast; an advantage that allowed it to secure a monopoly on all the muskets imported into the country.[12]^{: 378–382} Henry slat also wrote that the people of Tigray are much more ruder in their Behaviour and fiercer than the people of Amhara.[13] He divided the Tigre kingdom into several provinces as the centre where it was considered the seat of the state being referred as Tigre proper a region around Adwa. The other Provinces of this kingdom includes Enderta, Agame, Wojjerat, Tembien, and Shire.

Aksum was an important participant in international trade from the 1st century AD (Periplus of the Erythraean Sea) until circa the later part of the 1st millennium when it succumbed to a long decline against pressures from the various Islamic powers leagued against it.

Tigrayans constitute approximately 6.1% of the population of Ethiopia and are largely small holding farmers inhabiting small communal villages. The Tigrayans constitute the fourth largest ethnic group in the country after the Oromo, Amhara and Somali.[14] They are mainly Christian and members of the Ethiopian Orthodox Tewahedo Church (approximately 96%), with a small minority of Muslims, Catholics and Protestants. The predominantly Tigrayan populated urban centers in Ethiopia are found within the Tigray Region in towns including Mekelle, Adwa, Axum, Adigrat, and Shire. Huge populations of Tigrayans are also found in other large Ethiopian cities such as the capital Addis Ababa and Gondar.

The Tigrayans are, despite a general impression of homogeneity, composed of numerous subgroups with their own socio-cultural traditions. Among these there are the Agame of eastern Tigray, mentioned in the Monumentum Adulitanum in the 3rd century; the cattle herders in Humera; the egalitarian Wajjarat of south-eastern Tigray. There are also some immigrant Tigrayans in the neighbouring country of Eritrea as well as abroad in the United States, Canada, Australia, and Europe.

The decline of the Tigrayan population in Ethiopia was caused by the 1958 famine in Tigray, when over 100,000 people died.[15][16]^: 26, 27[17] Later on, the Mengistu Haile Mariam-led brutal military dictatorship (Derg) used the 1983–1985 famine in Ethiopia as government policy (by restricting food supplies) for counter-insurgency strategy (against Tigray People's Liberation Front guerrilla-soldiers), and for "social transformation" in non-insurgent areas (against people of Tigray province, Welo province and such).[18][19][16]^: 43 Due to organized government policies that deliberately multiplied the effects of the famine, around 4000,000-500,000 people died in Ethiopia from this famine.[20] The majority were from Tigray province and other parts of northern Ethiopia.[16]^: 44[21][20]

The Ezana Stone records negus Ezana's conversion to Christianity, and his subjugation of various neighboring peoples, including Meroë

Tigrayans speak Tigrinya as a mother tongue. It belongs to the Ethiopian Semitic subgroup of the Afroasiatic family.[22] In Ethiopia, Tigrinya is the third most spoken language. Several Tigrinya dialects, which differ phonetically, lexically, and grammatically from place to place, are more broadly classified as Hamasien (Eritrean) or Tigray (Ethiopian) dialects.[23] No dialect appears to be accepted as a standard.

Tigrinya is closely related to Amharic and Tigre (in Eritrea commonly called Tigrayit), another East African Semitic language spoken by the Tigre as well as many Beja of Eritrea and Sudan. Tigrinya and Tigre, though more closely related to each other linguistically than either is to Amharic, are however not mutually intelligible. Tigrinya has traditionally been written using the same Ge'ez alphabet (fidel) as Amharic and Tigre. It has also met with the linguistic difficulty of the Ge'ez script being a syllabic system which does not distinguish long vowels from short ones. While this works well for writing Tigrinya or Amharic, which do not rely on vowel length in words, it does complicate writing Tigre, where vowel length sometimes distinguishes one word and its meaning from another. The Ge'ez script evolved from the Epigraphic South Arabian script, whose first inscriptions are from the 8th century BC in Eritrea, Ethiopia and Yemen.

Orthodox Church in Hawzen

The daily life of Tigrayans are highly influenced by religion. Before the coming of Christianity, most Tigrayans followed a pagan religion with a number of deities, including the sun god Utu, and the moon god Almaqah. Some tribes however practiced Judaism. The most prominent polytheistic kingdoms was D’mt and early Aksum.

The Church of Our Lady Mary of Zion; which claims to contain the Ark of the Covenant, is located in Axum

A Tigrayan woman pouring traditionally brewed coffee from a jebena during a coffee ceremony

Tigrayans sometimes described as “individualistic”, due to elements of competition, jealousy and local conflicts.[25] This, however, rather reflects a strong tendency to defend one's own community and local rights against—then widespread—interferences, be it from more powerful individuals or the state. Tigrayans communities are marked by numerous social institutions with a strong networking of character, where relations are based on mutual rights and bonds. Economic and other support is mediated by these institutions. In the urban context, the modern local government have taken over the functions of traditional associations. In most rural areas, however, traditional social organizations are fully in function. All members of such an extended family are linked by strong mutual obligations.[26] Villages are usually perceived as genealogical communities, consisting of several lineages.[3]

Typical Tigrayans drinking Siwa

A remarkable heritage of Tigrayans are their customary laws. In Tigray, customary law is also still partially practiced to some degree even in political self-organization and penal cases. It is also of great importance for conflict resolution.[27]

Cuisine

T'ihlo dish

Tigrayans food characteristically consists of vegetable and often very spicy meat dishes, usually in the form of tsebhi (Tigrinya: ፀብሒ), a thick stew, served atop injera, a large sourdough flatbread.[28] As the vast majority of Tigrayans belong to the Ethiopian Orthodox Church (and the minority Muslims), pork is not consumed because of religious beliefs. Meat and dairy products are not consumed on Wednesdays and Fridays, and also during the seven compulsory fasts. Because of this reason, many vegan meals are present. Eating around a shared food basket, mäsob (Tigrinya: መሶብ) is a custom in the Tigray region and is usually done so with families and guests. The food is eaten using no cutlery, using only the fingers (of the right hand) and sourdough flatbread to grab the contents on the bread.[29][30]

Kumar, H R S et al. (2020), showed that Tigray samples from Northern Ethiopia had (~50%) of a genetic component shared with Europeans and Middle Eastern Populations.[32]

• 
  Ras Alula (Abba Nega) of Tigray, commander of the Battle of Dogali
• 
  Tedros Adhanom Ghebreyesus, the first ever African Director-General of the World Health Organization
• 
  Politician Meles Zenawi, the former Prime Minister of Ethiopia.
• 
  Debretsion Gebremichael, governor of Tigray.

• de Waal, Alexander (1991). Evil days : thirty years of war and famine in Ethiopia. Human Rights Watch. ISBN 1564320383.
• Young, John (20 April 2006). Peasant Revolution in Ethiopia: The Tigray People's Liberation Front, 1975-1991. Cambridge University Press. ISBN 978-0-521-02606-2.