奶油圆蛋糕

Chinese

For pronunciation and definitions of 奶油圆蛋糕 – see 奶油圓蛋糕 (“bundt cake”). (This term, 奶油圆蛋糕, is the simplified form of 奶油圓蛋糕.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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