干炒牛河

See also: 乾炒牛河

Chinese

For pronunciation and definitions of 干炒牛河 – see 乾炒牛河 (“beef chow fun”). (This term, 干炒牛河, is the simplified form of 乾炒牛河.)
Notes: Simplified Chinese is mainly used in Mainland China and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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