fritter

English

Etymology

From Old French friture.

Pronunciation

  • (UK) IPA(key): /ˈfɹɪtə/
  • (US) enPR: frĭtʹər, IPA(key): /ˈfɹɪtɚ/
  • Rhymes: -ɪtə(r)

Noun

fritter (plural fritters)

  1. A dish made by deep-frying food coated in batter.
  2. A fragment; a shred; a small piece.
    • Hudibras
      And cut whole giants into fritters.

Derived terms

Translations

Verb

fritter (third-person singular simple present fritters, present participle frittering, simple past and past participle frittered)

  1. (intransitive, often with about, around, or away) To occupy oneself idly or without clear purpose, to tinker with an unimportant part of a project, to dally, sometimes as a form of procrastination.
    I was supposed to do work, but I frittered around all afternoon.
    He can’t figure out how to finish the paper he’s writing, so he’s resorted to frittering with the fonts.
    It is quite possible to fritter one's life away in answer to the endless calls of others.
  2. (transitive) To sinter.
  3. (transitive) To cut (meat etc.) into small pieces for frying.
  4. (transitive) To break into small pieces or fragments.
    • (Can we date this quote?) Alexander Pope
      Break all nerves, and fritter all their sense.

Derived terms

Translations

The translations below need to be checked and inserted above into the appropriate translation tables, removing any numbers. Numbers do not necessarily match those in definitions. See instructions at Wiktionary:Entry layout#Translations.

See also


French

Verb

fritter

  1. (transitive) to fritter / sinter

Conjugation

Further reading

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