milanesa

Spanish

Etymology

See Italian Milano.

Pronunciation
  • IPA(key): /milaˈnesa/

Noun

milanesa f (plural milanesas)

  1. A thin slice of beef, dipped into beaten eggs, seasoned with salt and other condiments (like parsley and garlic), dipped in breadcrumbs and shallow-fried in oil.

Derived terms
  • milanesa napolitana

See also
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