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October 2016


Have You Heard? Facts From The Field  is a weekly feature from the Office for State, Tribal, Local and Territorial Support to provide CDC and the field with facts and news from state, tribal, local and territorial public health agencies. We invite you to read and share this information broadly.

View the Current Have You Heard?

October 18, 2016

  • Across the United States, fish are affected by pollutants in the bodies of water where they live; Michigan’s Eat Safe Fish resource provides information about how to make safer choices when choosing, cleaning, and cooking fish from the state’s 11,000 lakes, streams, and rivers.
  • The Lower Sioux Indian Community and the American Indian Cancer Foundation have developed a sustainable food system policy that encourages growing indigenous foods in community gardens.

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