Looking for natural ways to remove wax from apples? You’re in the right place. Produce companies wash apples to remove dirt and bacteria, but the cleaning process also gets rid of the natural wax coating. So, they spray synthetic, food-grade wax on the apples to extend their shelf life and increase shine. While the FDA deems the wax safe, you may not be excited about ingesting it. We get it, and that’s why we’ve compiled the best ways to remove wax from apples—let’s get started.

Things You Should Know

  • Put your apples in boiling water for a few seconds to easily remove the wax.
  • Soak apples in a mixture of water and vinegar or lemon juice to dissolve the wax and remove pesticides and bacteria.
  • Scrape the skin or peel the apples to remove wax by hand.
  • Avoid using soap, cleaners, or commercial fruit sprays to clean apples or other produce, as it could make you sick.
1

Dip apples in boiling water.

  1. Hot water dissolves the wax quickly. Fill a large pot with water and set it on the stove. Turn the heat to high and let the water boil. Set the apples in the water for just a few seconds, turning them around with a slotted spoon to remove the wax on all sides. Carefully remove the apples and set them on a clean towel.[1]
    • A quick dunk in boiling water won't affect the texture of your apple, though it may dull the color just a tad. Rest assured that the apple will still taste delicious!
    • If you’re making candy apples, dry them with paper towels and let them cool for about 30 minutes before you dip them in the caramel or candy coating.
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2

Wash apples with vinegar.

7

Avoid washing apples with soap or cleaning solutions.

  1. Soaps and cleaners contain chemicals that aren’t safe to eat. While it may seem like scrubbing apples with soap or detergent would make them the cleanest, it’s actually unnecessary and unsafe. The chemicals could soak into the apples and make you sick.[8] Avoid using any cleaners or antiseptics, as well. Stick to one of the natural methods above, instead.[9]
    • The FDA recommends against using commercial produce washes, as their safety and effectiveness haven’t been tested.[10]
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About This Article

Markeicha Dulaney
Co-authored by:
Personal Chef
This article was co-authored by Markeicha Dulaney and by wikiHow staff writer, Sophia Latorre. Chef Markeicha Dulaney is a Personal Chef and Founder of Sweet Monáe Personal Chef Services in 2015 in South Florida. She has over 22 years of experience in the kitchen and provides customizable menus to meet the dietary needs, taste preferences, style, and budget of each client. She also specializes in weekly in-home chef services, all-inclusive pro-chef services, boutique catering, and pantry organizing services. She was featured in The Knot's "Table for Two" YouTube episodes and has also been featured in Real Simple Magazine article on "What routines save you the most time.” Chef Markeicha Dulaney graduated with an Associate's Degree from the Pennsylvania Culinary Institute of Culinary Arts and is a longtime member of the USPCA (United States Personal Chef Association). This article has been viewed 23,194 times.
7 votes - 100%
Co-authors: 3
Updated: November 27, 2022
Views: 23,194
Categories: Cleaning Food | Apples
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