Numero 28

Numero 28 is an Italian restaurant chain, headquartered in New York City, with outlets in Austin and Miami Beach.

Numero 28
Numero 28 storefront, East Village
Restaurant information
EstablishedFebruary 2012 (2012-02)
Owner(s)Rolando Biamonte
Food typeItalian
CityNew York City
StateNew York
Postal/ZIP Code10021
CountryUnited States
Coordinates40.769333°N 73.95509°W / 40.769333; -73.95509
Other locations28 Carmine Street in the West Village; Numero 28 Pizzeria Napoletana in the East Village (176 Second Avenue; between East 11th and 12th Streets); Numero 28 Pizzeria Romana in Soho (196 Spring Street)[1]
Websitewww.numero28.com

It opened in February 2012.[2][3] Rolando Biamonte is a co-owner and founder.[1][4]

Food

The menu includes round and square Neapolitan-style red and white pizza in three sizes, gluten-free pies, and a trattoria menu of antipasti, parmigiana di melanzane, bruschetta, salads, gnocchi, traditional house-made pastas, negronis, and americanos.[2][4][5][6][7] The chef is Ramon Duran, who worked for 40 years at the now-closed Gino's near Bloomingdales.[2][3][4]

Reviews

In 2013, Zagats gave it a food rating of 24, and described its rectangular pizza pies as "perfectly crisp–crusted from wood-fired brick ovens".[8]

See also

References

  1. "Numero 28 continues Manhattan, New York expansion" (PDF) (Press release). Numero 28 Pizzeria Napoletana. December 3, 2009. Retrieved January 24, 2013.
  2. Florence Fabricant (February 7, 2012). "Off the Menu" Archived 2018-09-21 at the Wayback Machine, The New York Times, Retrieved January 24, 2013.
  3. Jill Newman (February 28, 2012). "Finally, Inspired Dining on the UES". Robb Report New York City Insider. Archived from the original on December 19, 2012. Retrieved January 24, 2013.
  4. Linnea Covington (May 23, 2012). "The Upper East Side's No. 1 Pizza: Numero 28 comes to the 'hood bringing gourmet pizza that trumps the slice places". New York Press. Archived from the original on February 15, 2013. Retrieved January 24, 2013.
  5. "Numero 28 Pizza Napoletana e Ristorante". Time Out New York. February 1, 2012. Retrieved January 24, 2013.
  6. Jenny Miller. "Numero 28 – Upper East Side". New York Magazine Restaurant Guide. Archived from the original on March 4, 2016. Retrieved January 24, 2013.
  7. Gabi Porter. "New NYC restaurants on the Upper East Side food photo gallery". New York Post. Archived from the original on August 14, 2012. Retrieved January 24, 2013.
  8. Numero 28 | Manhattan | Restaurant Menus and Reviews. Zagat. 2012. Archived from the original on August 26, 2023. Retrieved January 24, 2013.
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