Pisciglobus

Pisciglobus
Scientific classification
Domain:	Bacteria
Phylum:	Bacillota
Class:	Bacilli
Order:	Lactobacillales
Family:	Carnobacteriaceae
Genus:	Pisciglobus; Tanasupawat et al. 2011[1]
Type species
	Pisciglobus halotolerans[1];
Species
	P. halotolerans[1]

Pisciglobus is a Gram-positive, facultatively anaerobic, non-spore-forming and non-motile genus of bacteria from the family of Carnobacteriaceae with on known species (Pisciglobus halotolerans).[1][2][3][4] Pisciglobus halotolerans has been isolated from fish sauce from Thailand.[4]

References

"Genus: Pisciglobus". LPSN.DSMZ.de.
"Pisciglobus". www.uniprot.org.
Parker, Charles Thomas; Taylor, Dorothea; Garrity, George M. (2011). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the genus Pisciglobus Tanasupawat et al. 2011". doi:10.1601/tx.22177. {{cite journal}}: Cite journal requires |journal= (help)
Tanasupawat, Somboon; Thongsanit, Jaruwan; Thawai, Chitti; Lee, Keun Chul; Lee, Jung-Sook (2011). "Pisciglobus halotolerans gen. nov., sp. nov., isolated from fish sauce". International Journal of Systematic and Evolutionary Microbiology. 61 (7): 1688–1692. doi:10.1099/ijs.0.025981-0. PMID 20729308.

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[Pisciglobus-1] "Genus: Pisciglobus". LPSN.DSMZ.de.

[2] "Pisciglobus". www.uniprot.org.

[3] Parker, Charles Thomas; Taylor, Dorothea; Garrity, George M. (2011). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the genus Pisciglobus Tanasupawat et al. 2011". doi:10.1601/tx.22177. {{cite journal}}: Cite journal requires |journal= (help)

[C01-4] Tanasupawat, Somboon; Thongsanit, Jaruwan; Thawai, Chitti; Lee, Keun Chul; Lee, Jung-Sook (2011). "Pisciglobus halotolerans gen. nov., sp. nov., isolated from fish sauce". International Journal of Systematic and Evolutionary Microbiology. 61 (7): 1688–1692. doi:10.1099/ijs.0.025981-0. PMID 20729308.