蛋羹

Chinese

		egg; oval shaped	soup
simp. and trad. (蛋羹)		蛋	羹

Pronunciation

Mandarin
(Pinyin): dàngēng

(Zhuyin): ㄉㄢˋ ㄍㄥ

Mandarin
- (Standard Chinese)⁺
  - Pinyin: dàngēng
  - Zhuyin: ㄉㄢˋ ㄍㄥ
  - Gwoyeu Romatzyh: danngeng
  - IPA ^(key): /tän⁵¹ kɤŋ⁵⁵/

Noun

蛋羹

custard

Synonyms

Synonyms of 蛋羹

乳蛋糕 (rǔdàngāo)
卡士達／卡士达 (kǎshìdá)
吉士 (jíshì) (chiefly Cantonese)
吉士打 (jíshìdǎ) (chiefly Cantonese)
吉士醬／吉士酱 (jíshìjiàng) (chiefly Cantonese, custard sauce)
奶油凍／奶油冻 (nǎiyóudòng)

奶黃／奶黄 (nǎihuáng)
牛奶沙司 (niúnǎi shāsī)
蛋奶凍／蛋奶冻 (dànnǎidòng)
蛋漿／蛋浆 (dànjiāng)
軟凍／软冻 (ruǎndòng)

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