Do you want to make a banana bread without the oven? Well you came to the right place.

Ingredients

  • 1 banana
  • 2 tablespoons of sugar
  • 5 tablespoons of flour
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1 tablespoon melted butter

Steps

  1. 1
    Mash the banana in a glass bowl.
  2. 2
    Add 2 tablespoons of sugar.
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  3. 3
    Add 5 tablespoons of flour.
  4. 4
    Add 1 teaspoon of vanilla and baking soda.
  5. 5
    Add 1 tablespoon of melted butter.
  6. 6
    Mix everything together.
  7. 7
    Put your bowl in the microwave for 1 minute.
  8. 8
    Take it out and check with a toothpick. It is cooked if the toothpick is clean after you poke the middle of the bread. If it isn't clean, try popping it back in the microwave for about 10-30 seconds.
  9. 9
    Finished.
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Community Q&A

  • Question
    What if I don't have a microwave?
    Community Answer
    Community Answer
    Then you would need to use either a regular oven or a microwave oven.
  • Question
    How long will the no-bake banana bread last?
    Qamar
    Qamar
    Top Answerer
    Usually for no more than three days. It begins to harden over time, so it's best to eat it as soon as you can.
  • Question
    Are you sure that 1 minute is enough? Mine took nearly 10 minutes to cook.
    Qamar
    Qamar
    Top Answerer
    Is your microwave on the right heat setting? It should take no longer than 2 minutes for the banana bread to microwave. If it takes longer than that, there is something wrong with your microwave or heat settings.
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About This Article

wikiHow Staff
Co-authored by:
wikiHow Staff Writer
This article was co-authored by wikiHow Staff. Our trained team of editors and researchers validate articles for accuracy and comprehensiveness. wikiHow's Content Management Team carefully monitors the work from our editorial staff to ensure that each article is backed by trusted research and meets our high quality standards. This article has been viewed 62,166 times.
19 votes - 89%
Co-authors: 10
Updated: September 15, 2021
Views: 62,166
Categories: Breads
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