Though cumin traces back its origin back to Egypt, it is widely used by the Indians. Cumin treats sore throats, colds, arthritis, and also aids in digestion.[1] Cumin is even known as the natural detoxifier. The benefits of cumin can be enjoyed by simply making a cup of cumin tea in the comfort of your own house.[2]

Ingredients

  • 1 teaspoon cumin seeds
  • 250 ml drinking water

Steps

  1. 1
    Take a vessel and add 1 teaspoon cumin seeds to it.
  2. 2
    Heat it a little on low flame for about 5 seconds.
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  3. 3
    Pour 250 ml drinking water into it and let it boil.
  4. 4
    After boiling, let it be covered and untouched for about 5 minutes.[3]
  5. 5
    Strain it into your teacup and enjoy it warm.
  6. 6
    According to your taste you can add honey or a pinch of salt into it.[4]
  7. 7
    Finished.
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Community Q&A

  • Question
    At what temperature should this drink be taken?
    Community Answer
    Community Answer
    It should at least 85 degrees.
  • Question
    Is salt necessary?
    Community Answer
    Community Answer
    No. It's just for personal taste, so you don't need to add it.
  • Question
    Can I leave out the honey?
    Community Answer
    Community Answer
    Yes, you can. Honey is mostly meant to add a pleasant flavor to the tea, so if you don't like it or can't eat it for some reason, you can absolutely leave it out.
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About This Article

wikiHow is a “wiki,” similar to Wikipedia, which means that many of our articles are co-written by multiple authors. To create this article, volunteer authors worked to edit and improve it over time. This article has been viewed 166,632 times.
268 votes - 95%
Co-authors: 8
Updated: February 15, 2022
Views: 166,632
Categories: Tea

Medical Disclaimer

The content of this article is not intended to be a substitute for professional medical advice, examination, diagnosis, or treatment. You should always contact your doctor or other qualified healthcare professional before starting, changing, or stopping any kind of health treatment.

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