Market Grill
Market Grill is a restaurant at Pike Place Market, in the U.S. state of Washington.[1]
Market Grill | |
---|---|
Restaurant information | |
City | Seattle |
County | King |
State | Washington |
Country | United States |
Description
The restaurant Market Grill operates at a counter in the Main Arcade at Pike Place Market.[2] The menu has included fish sandwiches,[3][4] as well as chowder with clams, potatoes, and dill.[5]
History
During the COVID-19 pandemic, the restaurant utilized a "pop-up" patio outside the market.[6][7]
Reception
The 2016 and 2017 editions of the Not for Tourists Guide of Seattle say the chowder and salmon sandwiches are "worth the wait".[8][9] Naomi Tomky included the halibut sandwich in Thrillist's 2016 list of "The 50 Best Things to Eat and Drink at Pike Place Market".[10] In 2018, Harrison Jacobs of Business Insider said the salmon sandwich has "been voted the best sandwich in the market for many years".[11] In Eater Seattle's 2019 overview of "The Greatest Places to Eat in Seattle's Greatest Tourist Trap", Lesley Balla wrote, "The small counter is a great perch for people-watching. Signage says the sandwiches are TV-famous, and the blackened salmon, cooked medium-rare, slathered with sweet grilled onions and rosemary mayo on a chewy baguette, is fantastic in its simplicity."[5] Seattle Magazine has included the grilled salmon sandwich in an overview of recommended "cheap eats".[12]
References
- "Market Grill - Downtown - Seattle". The Infatuation. 2022-08-22. Archived from the original on 2022-11-12. Retrieved 2022-11-12.
- Thomson, Jess (2012-05-08). Pike Place Market Recipes: 130 Delicious Ways to Bring Home Seattle's Famous Market. Sasquatch Books. ISBN 978-1-57061-799-7. Archived from the original on 2022-11-12. Retrieved 2022-11-12.
- "Market Grill". Seattle Metropolitan. Archived from the original on 2022-11-12. Retrieved 2022-11-12.
- "Market Grill Fish Sandwiches Recipe". Sunset Magazine. Archived from the original on 2022-11-12. Retrieved 2022-11-12.
- Balla, Lesley (2019-06-05). "The Culinary Wonders of Seattle's Pike Place Market". Eater. Archived from the original on 2021-11-12. Retrieved 2022-11-12.
- Luschei, Abby (2020-08-28). "Pike Place Market debuts new outdoor dining locations". Seattle Refined. Archived from the original on 2022-11-04. Retrieved 2022-11-12.
- Luschei, Abby (2020-08-28). "Pike Place Market debuts new outdoor dining locations". KOMO-TV. Archived from the original on 2022-11-04. Retrieved 2022-11-12.
- Not for Tourists Guide to Seattle 2016. Simon and Schuster. 2015-11-24. ISBN 978-1-5107-0025-3. Archived from the original on 2022-11-12. Retrieved 2022-11-12.
- Not for Tourists Guide to Seattle 2017. Simon and Schuster. 2016-10-18. ISBN 978-1-5107-1063-4. Archived from the original on 2022-11-12. Retrieved 2022-11-12.
- Tomky, Naomi (2016-09-15). "The 50 Best Things to Eat and Drink at Pike Place Market". Thrillist. Archived from the original on 2021-10-28. Retrieved 2022-11-12.
- Jacobs, Harrison (2018-01-25). "Inside America's most iconic farmer's market where you can get freshly caught salmon, magic supplies, and coffee from the first Starbucks". Business Insider. Archived from the original on 2022-10-25. Retrieved 2022-11-12.
- "Pike Place Market: The Holy Grail of Cheap Eats". Seattle Magazine. 2022-07-08. Archived from the original on 2022-11-12. Retrieved 2022-11-12.