Syntrophomonadaceae
The Syntrophomonadaceae are a family of anaerobic bacteria in the order of Clostridiales.[1][3][4] As a source of energy, these organisms uses carboxylic acids.[4]
Syntrophomonadaceae | |
---|---|
Scientific classification | |
Domain: | Bacteria |
Phylum: | |
Class: | |
Order: | |
Family: | Syntrophomonadaceae |
Genera | |
|
Phylogeny
The currently accepted taxonomy is based on the List of Prokaryotic names with Standing in Nomenclature (LPSN)[2] and National Center for Biotechnology Information (NCBI)[5]
16S rRNA based LTP_01_2022[6][7][8] | 120 marker proteins based GTDB 07-RS207[9][10][11] | ||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
|
References
- UniProt
- A.C. Parte; et al. "Syntrophomonadaceae". List of Prokaryotic names with Standing in Nomenclature (LPSN). Retrieved 2022-09-09.
- eol
- Sobieraj, Martin; Boone, David R. (1 January 2006). "Syntrophomonadaceae". The Prokaryotes. Springer US: 1041–1049. doi:10.1007/0-387-30744-3_37.
- Sayers; et al. "Syntrophomonadaceae". National Center for Biotechnology Information (NCBI) taxonomy database. Retrieved 2022-09-09.
- "The LTP". Retrieved 23 February 2022.
- "LTP_all tree in newick format". Retrieved 23 February 2022.
- "LTP_01_2022 Release Notes" (PDF). Retrieved 23 February 2022.
- "GTDB release 07-RS207". Genome Taxonomy Database. Retrieved 20 June 2022.
- "bac120_r207.sp_labels". Genome Taxonomy Database. Retrieved 20 June 2022.
- "Taxon History". Genome Taxonomy Database. Retrieved 20 June 2022.
Further reading
- Liu, P.; Qiu, Q.; Lu, Y. (1 April 2011). "Syntrophomonadaceae-Affiliated Species as Active Butyrate-Utilizing Syntrophs in Paddy Field Soil". Applied and Environmental Microbiology. 77 (11): 3884–3887. doi:10.1128/AEM.00190-11. PMC 3127591. PMID 21460111.
- Paul, De Vos (2009). Bergey's manual of systematic bacteriology (2nd ed.). Dordrecht: Springer. ISBN 0-387-68489-1.
- Ahring (2003). Birgitte K. (ed.). Biomethanation. Berlin [etc.]: Springer. ISBN 3-540-45839-5.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.