page 1
page 2
page 3
page 4
page 5
page 6
page 7
page 8
page 9
page 10
page 11
page 12
page 13
page 14
page 15
page 16
page 17
page 18
page 19
page 20
page 21
page 22 page 23
page 24
page 25
page 26
page 27
page 28
page 29
page 30
page 31
page 32
page 33
page 34
page 35
page 36
page 37
page 38
page 39
page 40
page 41
page 42
page 43
page 44
page 45
page 46
page 47
page 48
page 49
page 50
page 51
page 52
page 53
page 54
page 55
page 56
page 57
page 58
page 59
page 60
page 61
page 62
page 63
page 64
page 65
page 66
page 67
page 68
page 69
page 70
page 71
page 72
page 73
page 74
page 75
page 76
page 77
page 78
page 79
page 80
page 81
page 82
page 83
page 84
< prev - next > Energy Stoves and Ovens smoke technology inventory nepal (Printable PDF)
12
Inventory of Innovative Indoor Smoke
Alleviating Technologies in Nepal
3.2.1 One pothole ICS
Figure 3.3 : One pothole ICS
Source : AEPC
Year of dissemination
Cost
Quantity disseminated
Technological description
Disseminated regions
Advantages
Disadvantages
Major organisations involved
in promotion/dissemination
Early 1990s onwards
NRs. 150 to 200 (but varies with size and base construction)
Around 20,000
Simple design
Disseminated in mid hills as well as in Terai. Though accepted
in Terai, model adaptation is needed because majority of HHs
have thin wall and thatched roof. It is also common to cook
outside in some districts of Terai, in those places; model is
suitable without any modification.
Flexibility in design (stove and pothole size), low cost, easy
construction and smoke removal from kitchen. Can be used
extensively for cooking including kundo (animal feed). Bigger
stove can be used to cook food for large number of people by
constructing pothole with larger diameter.
Constructed only by trained promoters and not available in the
market. Time consuming because of one pothole. Not suitable
for space heating.
NICSP of AEPC/ESAP with support from GOs, I/NGOs and CBOs.